Thursday

While the gas has been turned off (two weeks and counting) I discovered it’s possible to cook rice in the microwave. My stomach has been so iffy lately that plain rice has sounded nice, but I want some veggies too, so I bought a sack of TJ’s frozen mixed veggies. So to make my current favorite bland dinner, you put 1/3 c jasmine rice and 2/3 c water in a LARGE bowl. Cover with a plate, nuke for 7 minute. Stir, dump in some frozen veggies, cover, nuke for 3 more minutes. Perfect.

Tonight I seasoned it with a shake of TJ’s Chili Lime Seasoning. Yummy! And still fairly bland :D

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