Mastodon Monday —


Heat wave. 107° outside though comfy inside, thanks to our good AC. Crazy fatigue all day. Lay in bed and did nothing.

Homemade ginger ale is finished and totally amazing! Super fizzy, extra-gingery, not too sweet. I rock. Seven-day process. Two days to ferment the water kefir, then five days of a secondary fermentation after mixing water kefir with ginger/sugar mixture.

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